We uncorked the last bottle from our cave, a Flora Springs Out-Of-Sight Vineyard 2002 cab that we picked up on a 2005 trip to Napa. It was better than I remembered. Really yummy with the wood-roasted lamb. To accompany the lamb, and for my vegetarian spouse, I made saffron risotto and steamed asparagus.
I hope you all had as wonderful a day as we.